Venison Tenderloin Medallions

[T Ord]

Venison Tenderloin Medallions with sauteed green beans and Irish colcannon are on the menu for this evening. What are your favorite recipes for medallions?

[HeavyHauler]

Venison Tenderloin Medallions with sauteed green beans and Irish colcannon are on the menu for this evening. What are your favorite recipes for medallions?

Ain't never had a medallion, what part of the deer is that?

[Unclefred]

Butterfly cut, salt, pepper, garlic, oil/butter, quickly seared, pink on the inside.

[bladesmith]

Ain't never had a medallion, what part of the deer is that?

A slice of backstrap/tenderloin about half of an inch or a little more

[piranha2]

A slice of backstrap/tenderloin about half of an inch or a little more

Salt, pepper, fried to medium.

[HeavyHauler]

A slice of backstrap/tenderloin about half of an inch or a little more

Why not just eat the whole thing, instead of a tiny snack?

[RedHawk454]

Why not just eat the whole thing, instead of a tiny snack?

snack pack.

[T Ord]

I fried them in a cast iron skillet, seasoned with salt and pepper. I topped them with a simple blueberry sauce that complimented the colcannon. We enjoyed it.

[HeavyHauler]

I fried them in a cast iron skillet, seasoned with salt and pepper. I topped them with a simple blueberry sauce that complimented the colcannon. We enjoyed it.

Blueberry sauce? You mean jam, right?

[T Ord]

Blueberry sauce? You mean jam, right?

Egads, you uncouth Canuk! A sauce made from blueberries, shallots, thyme, and a little sugar.

[HeavyHauler]

Egads, you uncouth Canuk! A sauce made from blueberries, shallots, thyme, and a little sugar.

So kind of like jam, almost?

Where's the gravy, and why isn't it on the venison?

And potatoes, where are they?

You should post photos of the meals you make, I'd like to see them. Some of them sound good.

[poppaluv]

I posted pics waaay back. I paneed them and served them during a saints game. Glad i pit 3 on the side for me! Fuclers at my house ate 3(?) straps worth in minutes. Greedy little fuckers forgot the food on their plate and just kept.grabbing.

[Absolutely!]

Venison Tenderloin Medallions with sauteed green beans and Irish colcannon are on the menu for this evening. What are your favorite recipes for medallions?

cook the fillet as one, slice just before serving. bearnaise sauce. always. and chuck the beans. yuck. Some nice home-made kumara chips and a salad maybe? with the little button tomatoes.